This Reference Module contains trusted, peer-reviewed, comprehensive content from reference works as curated by our world-class editorial board led by Editor-in-Chief, Geoffrey Smithers. It is designed for faster, more relevant browsing within the subject and beyond, with "Featured Articles" for quick, clear overviews, subject hierarchies to put everything in context, and guidance to lead researchers to related knowledge. The dynamic work is planned to change as science changes.
These print reference books listed above are available in print through the Stratton Taylor Library.
Salem Health: Nutrition | Call Number RA784 .N88 2016 | ISBN: 9781682171356
The Encyclopedia of Vitamins, Minerals, and Supplements | Call Number: QP771 .E53 2004 | ISBN: 081604998X
The Gale Encyclopedia of Diets | Call Number: RA784 .G345 2008 | ISBN: 9781414429915
Handbook of Nutrition and Food | Call Number: QP141 .H345 2002 | ISBN: 0849327059